Posted on May 6, 2008 by Cogito
Earlier I was thinking to myself, “Self, I need a cooking show that would appeal more to my ghetto-like sensibilities.” And, then POOF! A knife-weilding “gangster” appeared before me, not to cut me up, but to prepare a Caprese Salad. Yay? More info after the jump.
Filed under: Cooking, Uncategorized | Tagged: Cooking, salad, coolio, ghetto, caprese, gangster | No Comments »
Posted on April 30, 2008 by Cogito
Sadly, I don’t learn too much in the culinary sense when I watch Fox’s Hell’s Kitchen. But, that’s not why you watch this show….. right? Nevertheless, the morsels I do learn can be just as tasty!
Filed under: Top Chef, Uncategorized | Tagged: Hell's Kitchen, Louross, Pizza, Vanessa | 1 Comment »
Posted on April 24, 2008 by Cogito
The New York Times just did a piece on one of my favorite mystery dessert places, Pinkberry. In case you don’t know, the eatery once called its original flavor thing “frozen yogurt” — until that pesky class action suit.
So, they had an expert analyze the ingredients. Check ‘em out after the jump.
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Posted on April 21, 2008 by Cogito
Broke? Cheap? Hungry? All of the above? Have I got the cookbook for you!
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Posted on April 8, 2008 by Cogito
Tearing-In a New Butthole
You’ve seen him scream, you seen him yell and (last season) you’ve probably seen his tirades send someone to the hospital. But, Alex Koppelman of Salon.com says he wasn’t always like that…. well, at least not most of the time.
Filed under: Gordon Ramsay, Hell's Kitchen, Uncategorized | No Comments »
Posted on April 7, 2008 by Cogito
What better way to inaugurate this site than to tell you about some free grub!? Tomorrow morning (and tomorrow morning only), Jamba Juice wants you to swing by their store and try their new breakfast menu….. gratis. (Click here, bitches)
Personally, I loooooove me the Jamba Juice, even more so when it’s free. [...]
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